Tag Archives: cooking
Saturday Garden Inspiration – June 6, 2015
Sharing a little glimpse of my garden that makes me happy. Wishing you a very peaceful day. Once again this year, I’ll be sharing little glimpses of our gardens. Although so much is growing all the time, there is always a little moment … Continue reading
Banana-Coconut pancakes – Gluten-Free & Vegan
In our home, pancakes are their own food group. We make them healthy, we make them decadent, we make them sweet, we make them savory… Anything works in form of a pancake! So when you have little ones that are … Continue reading
Lime-ginger vinaigrette – Onion and Garlic Free
Good evening all. I hope you had a wonderful week-end. I love Asian food. I don’t know if I ever mentioned. But with not eating anything from the Allium family, going out for Asian is completely out of the question. … Continue reading
14615 days…
That is how many days will have gone by since my birth when I wake up tomorrow morning. Strange to think about it in days instead of years. You easily loose track of a year, how quickly it goes by. … Continue reading
Crafty Q & A Blog Hop
So last week, the wonderful Kim from Mothering with Mindfulness tagged me in a Blog Hop Q & A that I’ve been itching to respond to. If you don’t know her blog, you really should! Took me a few days to … Continue reading
First round of colds
It was just a few degrees above freezing when we all woke up from a harsh night sleep this morning : 3 out of 4 of us seem to have caught our first seasonal bug. Poor super dad, my angel, … Continue reading
Big purchases – Big steps towards a more self-sufficient life!
In preparation to building our new homestead, I’ve been reading Jill Winger’s E-book “Your Custom Homestead“. I had already been enjoying her blog, The Prairie Homestead, so much that I figured her book might be just what we needed to … Continue reading
Portobello mushroom gravy – Vegan (Onion and Garlic Free)
I don’t know how many of you are familiar with a dish called “Poutine”. For many french Canadians, poutine is considered a national dish of some sort. In its best form, we are talking homemade thick cut french fries, gravy … Continue reading